Start your night off right at The Chemist with our signature appetizers like our Liquid Nitrogen Tuna that is 'Nitro Seared'.
With creations like our Smoked Trout you will feel like you are part of the experiment in our uniquely themed dining area.
Try some of our Chemist original creations like our homemade Mango Buttermilk Panna Cotta Sunny Side Up.
The Chemist – Craft Cocktails and Modern Cuisine has a sophisticated gourmet menu featuring exciting scientific twists. Expect flavors and sensations that will give science buffs and food fans thoroughly entertaining experiences! Come discover why Executive Chef Sean C. Thomas was the 2013 South Carolina Seafood Chef of the Year, and learn why Larry and Fabiana Bond of Bond Fire Restaurant Group are considered innovators in the Myrtle Beach restaurant scene. We’re conveniently located in the heart of historic downtown Myrtle Beach, a block from the ocean at 300 9th Avenue North.
300 9th Ave. North
Myrtle Beach, SC 29577
Monday - Friday
4pm - 10pm
Saturday - Sunday
11am - 10pm